About Angie


My name is Angie and I’m a late-20’s wife and mother-to-be.  I began cooking and baking in college when I contemplated going on Atkins like everyone else and would spend my time in the computer lab looking up recipes.  I gave up that crazy notion after a few days, but I did become addicted to looking up recipes online.  Though I have no troubles cooking and baking more “difficult” recipes, I am proud of the fact that most of the recipes I share are recipes that the average home cook can make with limited time and common ingredients and tools.

In addition to cooking and baking I love photography, reading, home decor and paper crafting.  I am not a great housekeeper, so therefore a lot of my weekends go towards cleaning up the messes made during the week and therefore I don’t have much time to devote to my other hobbies.

My husband and I are expecting our first child this summer and couldn’t be more excited.  We do have two awesome black cats though – Pinot and Puma.  I call them kittens even though they’re over 2 years old and no longer kittens, but they’re tiny so they still look like kittens.


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